Kung Pao
- 10 mins
- 4 servings
- 73 grams
Add:
400g meat
600ml cold water
Ingredients (dry product): dried cut vegetables (30%) (onion, red peppers, green peppers), starch, maltodextrin, dried soy hydrolyzate, sugar, salt, vegetable fat, granulated dried garlic, dried cut portobello mushroom (3,7%), dried Judas ear mushroom (2,5%), ground ginger, dried ground onion, natural aroma, colouring agent caramel, dried cut parsley.
May contain traces of gluten, egg, milk, celery and lupines.
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Nutritional values
AVG nutrient content % GDA in 1 serving 100 g Package Energetic value 167 kcal/ 707,8 kJ 8,4 76 kcal/ 321kJ Proteins 25,8 g 51,5 11,7 g Carbohydrates 11,0 g 4,1 5,0 g Of which sugars 3,0 g 3,4 1,4 g Fats 2,3 g 3,2 1,0 g Acids 0,8 g 3,9 0,4 g Fiber 1,3 g 5,1 0,6 g Sodium 1,0 g 40,3 0,4 g
