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Gluten-free

Celiac disease is a common, lifelong, digestive condition where a person has an adverse reaction to gluten. Gluten is a protein found in various grains; such as barley, wheat and rye. Ingestion of gluten causes inflammation and damage to the intestines. Symptoms can range from mild stomach cramps to serious permanent damage to the digestive system. The only solution is a lifelong gluten-free diet.

Vitana gluten-free: 
We prepared gluten-free variations of the 5 most popular products.

The product’s ingredients and method of preparation are tailored to the specific needs of a gluten-free diet.

Vitana GLUTEN-FREE products are:
• Gluten-free
• Free of added glutamate
• Preservative-free

Naturally do not contain milk

You can find our gluten-free products in the gluten-free/healthy food section.
You can also order gluten-free products in pharmacies thanks to a so-called APA code.
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