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- Penny Bun Mushroom Sauce For Baking
Penny Bun Mushroom Sauce For Baking
- 10 mins
- 4 servings
- 41 grams
Ingredients (dry product): fat base (glucose syrup, vegetable fat, milk protein), starch, salt, dried soy hydrolyzate, aroma (contain celery, milk), yeast extract, dried tomato purée, vegetable fat, dried cut portobello mushroom (2,7%), thickening agent guar gum, dried cut penny bun (2,1%), sugar, spice mixture.
May contain traces of gluten, egg and lupines.
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Nutritional values
AVG nutrient content % GDA in 1 serving 100 g Package Energetic value 325 kcal/ 1355,3 kJ 16,3 180 kcal/ 748 kJ Proteins 25,7 g 51,4 14,2 g Carbohydrates 6,5 g 2,4 3,6 g Of which sugars 3,7 g 4,1 2,1 g Fats 21,8 g 31,2 12,1 g Acids 13,5 g 67,5 7,5 g Fiber 0,4 g 1,6 0,2 g Sodium 0,6 g 26,4 0,3 g
