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Big Grain Lentils in Boiling Bags

  • 10 mins
  • 4 servings
  • 480 grams

Put a bag with lentils under running water and then leave it in 1l of cold water for an hour. Cook for 35 to 40 minutes in the same water. Take the bag out, drain then open the bag and pour the lentils out and season.

1st class quality

  • Nutritional values
    AVG nutrient content % GDA in 1 serving 100 g Package
    Energetic value 8,7 487kJ/ 116 kcal 730 kJ/ 174 kcal
    Proteins 14,4 9,0 g 13,5 g
    Carbohydrates 12,8 20,1 g 30,1 g
    Of which sugars 0 0,0 g 0,0 g
    Fats 0,9 0,4 g 0,6 g
    Acids 0 0,0 g 0,0 g
    Fiber 47,2 7,9 g 11,8 g
    Sodium 0,1 2,0 mg 3,0 mg

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Big Grain Lentils in Boiling Bags

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