Parboiled rice BB
Ingredients: long grain peeled parboiled rice
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Nutritional values
AVG nutrient content % GDA in 1 serving 100 g Package Energetic value 14, 0 % 510 kJ / 121 kcal 1174 kJ / 279 kcal Proteins 12, 5 % 2, 7 g 6, 2 g Carbohydrates 22, 5 % 26, 4 g 60, 6 g Of which sugars 0, 4 % 0, 1 g 0, 3 g Fats 1, 4 % 0, 4 g 1, 0 g Acids 0, 2 % 0, 0 g 0, 0 g Fiber 5, 7 % 0, 6 g 1, 4 g Sodium 0, 0 % 0, 0 g 0, 0 g -
Cooking instructions
Steps to follow:
1. Rinse the rice bag in warm water and place in 1l salted boiling water
2. Cook on medium heat for 25 minutes
3. Using a fork or spatula, take the bag out and let it drip
4. Rip the perforated corner open and pour the rice out