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Sirloin Sauce

  • 10 mins
  • 4 servings
  • 75 grams

Ingredients (dry product): wheat flour (contains gluten), sugar, fat base (lactose, dried corn syrup, vegetable fat, milk protein), dried vegetable (6%) (ground carrot, ground celery root, ground parsnip, ground onion), salt, butter (made from milk), rendered bacon, dried soy hydrolyzate, aroma, citric acid, yeast extract, thickening agent xanthan gum, carrot extract, spice mixture, wheat starch (contains gluten). 

May contain traces of egg and lupines.

  • Nutritional values
    AVG nutrient content % GDA in 1 serving 100 g Package
    Energetic value 69 kcal/ 291,4 kJ 3,5 56 kcal/ 237,4 kJ
    Proteins 1,5 g 3,0 1,2 g
    Carbohydrates 11,4 g 4,2 9,3 g
    Of which sugars 3,7 g 4,1 3,0 g
    Fats 2,0 g 2,8 1,6 g
    Acids 0,9 g 4,3 0,7 g
    Fiber 0,6 g 2,2 0,5 g
    Sodium 0,6 g 25,8 0,5 g

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Sirloin Sauce

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