Potato dumplings
- 15 mins
- 5 servings
- 440 grams
Just add water, 5-6 portions, 440g
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Nutritional values
AVG nutrient content % GDA in 1 serving 100 g Package Energetic value 11,5 660/156 kJ/kcal Proteins 14,1 4,8 g Carbohydrates 18,1 31,3 g Of which sugars Fats 1,6 0,8 g Acids 0,7 0,1 g Fiber Sodium -
Cooking instructions
Steps to follow:
Mix the contents of the packet with 450 ml cold water. We can also add an egg into the dough. Mix thoroughly and then let the dough rest for 3 minutes. Make the dough into 4 pine cones of about 15cm length. Place into boiling water and cook for 15 minutes.
Enjoy!
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